Join us for a full sensory experience highlighting the features and benefits of Sub-Zero and Wolf appliances.
At a Wolf Culinary Demonstration our Sub-Zero and Wolf chefs will cook for you on the dealer floor giving you a first-hand educational experience on how using Wolf appliance allows you to predict perfectly delicious results for every dish you create. Here at our showroom we do demo’s every Saturday (check our calendar on our website for select holiday closures). On this day we will prepare grilled asparagus with wilted spinach and shaved Parmesan using our wolf range char broiler and sealed dual stacked burners.
Whether you have questions about the Wolf Convection Steam Oven or the True Simmer on a Wolf Rangetop, our chefs can answer them and let you taste how they work.